Ginger ale Sausage and Rice

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Ginger ale Sausage and Rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ginger ale Sausage and Rice is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Ginger ale Sausage and Rice is something that I've loved my whole life. They're fine and they look fantastic.

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As for the number of servings that can be served to make Ginger ale Sausage and Rice is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Ginger ale Sausage and Rice using 9 ingredients and 11 steps. Here is how you cook it.

A slightly sweet rice and sausage dish balanced out with the natural broccoli and cauliflower. Another 1 pot dish. I steamed the vegetables in the microwave in it's own steamable bag.

Ingredients and spices that need to be Prepare to make Ginger ale Sausage and Rice:

1. 12 ounces ginger ale, I used Vernor's
2. 1 pound kielbasa smoked beef sausage
3. 1 cup rice
4. 1/4 cup vegetable oil
5. 1/2 cup diced onions
6. 1 teaspoon salt
7. 1 tablespoon saffron flowers
8. 12 ounces steamed broccoli and cauliflower mix
9. 2 cup water

Instructions to make to make Ginger ale Sausage and Rice

1. Heat the oil and fry the rice
2. When the rice starts to turn white add the ginger ale and 1 cup water. Bring to a simmer.
3. Add the salt and saffron flowers. Note saffron flowers is different than the spice saffron. It's cheaper and not as flavorable as actual saffron.
4. Stir well. Let boil for 10 minutes
5. By now the rice should be low on liquids. Slice the sausage into 1 inch size. Add into the rice.
6. Let it simmer stirring occasionally for 3-5 minutes.
7. Add the second cup of water. Steam the broccoli and cauliflower.
8. Add the broccoli and cauliflower after you steam 5 minutes.
9. Stir in taste and adjust salt if need be.
10. Cover and remove from heat. Let rest 15 minutes.
11. Serve I hope you enjoy!!!

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So that's going to wrap it up with this special food Recipe of Speedy Ginger ale Sausage and Rice. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!