Bangers and Garlic Onion Mash

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Bangers and Garlic Onion Mash. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Bangers and Garlic Onion Mash using 8 ingredients and 9 steps. Here is how you can achieve it.

Good comfort food!

Ingredients and spices that need to be Make ready to make Bangers and Garlic Onion Mash:

1. 5 each potatoes
2. 1 large onion
3. 1 stick butter
4. 1/4 cup beer
5. 1/4 tsp garlic powder
6. 1/2 cup milk
7. 1 packages Brown gravy mix
8. 1 Bangers (sausages)

Instructions to make to make Bangers and Garlic Onion Mash

1. Boil potatoes until fork tender.
2. Mash potatoes with milk.
3. Slice onion and carmalize in butter.
4. Add onions and garlic powder to potatoes.
5. Simmer bangers in beer until cooked through. Discard beer.
6. Slice bangers on an angle and lightly fry.
7. Make brown gravy according to package directions.
8. Add gravy to bangers and cook for 2 minutes.
9. Serve bangers over potatoes.

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