Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is something that I have loved my whole life.
Many things affect the quality of taste from Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) using 3 ingredients and 6 steps. Here is how you cook it.
I only used the secret sauce and frankfurters for a bento, but you can also add some vegetables for a splendid dish.
You can combine various ingredients using this sauce, so it's very convenient to have. It's so useful for busy days.
Even though it takes some work, making the slits in the wieners will help the sauce coat them easier. Since the wieners will produce grease and the grease will spatter out when the sauce is poured in, soak it up with a paper towel. Once the sauce is added, the weiners tend to burn easily, so pay attention! Recipe by Heartful Kitchen Rei
Ingredients and spices that need to be Take to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce):
- 125 grams Wieners or frankfurters
- 2 tbsp Secret Sauce
- 1 tsp Vegetable oil
Steps to make to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce)
- Cut shallow slits into the wieners so that the sauce can coat them well.

- Slowly pan-fry over low heat until they are cooked through to the center.

- Slowly pan-frying the wieners (frankfurters) will cause them to release a lot of grease. Since it will spatter, wipe it away with a paper towel.

- Pour in the Secret Sauceand increase the heat to high, and coat the wieners in the sauce.
https://cookpad.com/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce
- Since they tend to burn easily, be careful. Allow the sauce to seep into the wieners with the residual heat, and they're done.

- [Note:] You can also use store-bought yakiniku sauce!
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So that's going to wrap it up with this exceptional food Recipe of Quick Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce). Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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