Sausage and potatoes snack

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Sausage and potatoes snack. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sausage and potatoes snack is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sausage and potatoes snack is something that I have loved my entire life.

Many things affect the quality of taste from Sausage and potatoes snack, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage and potatoes snack delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage and potatoes snack is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage and potatoes snack estimated approx 45 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sausage and potatoes snack using 4 ingredients and 7 steps. Here is how you can achieve it.

I do not have a name for this snack. I make as a morning snack or for guests when I need to make a variety of many kinds of foods for a party. Enjoy!

Ingredients and spices that need to be Get to make Sausage and potatoes snack:

1. 5 sausages
2. 100 g flour
3. 5 potatoes
4. 1 tea spoon cardamon powder

Steps to make to make Sausage and potatoes snack

1. Boil the potatoes until cooked.
2. Deep fry your sausages and set them a side to cool.
3. Grate the potatoes and add the flour then mix with your hands.
4. Cut your sausages into halves or three pieces then pick the dough mixture and use it to cover the sausages completely. Don't make them too thick.
5. Once you make the dough snacks pack them in a plate and cover with cling film then refrigerate for 25mins. As you wait, prepare cooking oil for deep frying.
6. Deep fry the snacks until they turn golden brown and then drip off the extra fat.
7. Serve with ketchup or your favourite sauce :)

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So that is going to wrap it up for this special food How to Make Speedy Sausage and potatoes snack. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!